Baking without eggs and dairy is easy when you know how! With an OFFBEET approach to baking at home, we have designed indulgent recipes that will not only blow your friends and family away but teach you invaluable techniques.
This vegan baking course will teach you how to make cookies, muffins and brownies. Your course tutor will also talk you through how to easily adapt these recipes to create your own flavour combinations.
You will be making:
- Giant chocolate and hazelnut cookies
- Chocolate chip brownies.
- Carrot cake muffins
PLEASE NOTE: This course contains gluten. Please contact us if you have special dietary requirements.
Important: This course requires 4 or more students to run. In the event of a course not running we will reschedule to another date or offer a full refund.